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Jazzed-up cheese fondue

Ever tried adding other ingredients to jazz up your favourite fondues? All you’ve got to do is choose your add ins, toss them in the pot and stir. The result: creamy, cheesy fondue that’s bubbling over with your favourite flavours!
2 to 5 min
1 to 2 min

Beer and mushroom fondue

  • Your favourite cheese fondue with beer
  • Your favourite beer
  • Mushrooms (rehydrated ahead of time by soaking in your favourite beer)
  1. Prepare your favourite cheese fondue according to the instructions on the package.
  2. Add your chosen ingredients to the fondue.
  3. Mix well.

That’s it! Try jazzing up some cheese fondue today.

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