
Ingredients
Preparation
- 2 fondues Chic! au Gin by 1001 Fondues, 350 g (12 oz.)
- Rye bread or other bread
- Dried cranberries
- Pitted dates, diced
- Dried figs, diced
- Dried apricots, diced
- Hazelnuts or pecans, coarsely chopped
- Pumpkin seeds
- Prepare the fondue according to package cooking instructions.
- Add selected dried fruits and nuts and mix.
- Serve with rye bread (or bread of your choice).
This restyled cheese fondue will satisfy you with every bite!
Chic! au gin

Chic! au gin
Distillery Mariana
Check out our 1001 fondues
This superb cheese fondue is a uniquely innovative combination! The floral notes of the Mauricie-based Mariana distillery’s Violette gin are perfectly set off by a flavourful blend of local cheeses. Chic! au gin will delight fondue-lovers looking for something deliciously different.

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